8 slices Yves Veggie Cuisine® Veggie Ham
8 slices Yves Veggie Cuisine® Veggie Turkey
8 slices Yves Veggie Cuisine® Vegie Salami
8 oz (250 g) vegan cheese
1 cup (250 mL) gherkins
1 cup (250 mL) pitted black olives
1/4 cup (60 mL) grainy mustard
2 pkg (5 oz/150 g each) Sensible Portions® Garlic and Chive Crisps
4 cups (1 L) Terra® Chips, Mediterranean
Garnish the board with small bunches of grapes, figs, nuts and grape tomatoes.